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survival processing » archival processing (Expand search), survival protein (Expand search)
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“... of colonies was observed after 4 days. In general, the higher the level of irradiation the lower the survival...”
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3
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Article
4
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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“...) scale. After collection, the data was analyzed using descriptive statistics. Of the 202 participants...”
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Article
7
“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
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Master thesis
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9
“... pathways in cell homeostasis and survival. This study aimed to investigate the mechanism behind the...”
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Doctoral thesis
10
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Doctoral thesis
11
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Doctoral thesis
12
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Doctoral thesis
13
“... of the examined strains after 1 or 2 h-exposure; variable decreases were noted after 3 h-exposure...”
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Master thesis
14
“... of this production is destined to the processing industry for the manufacture of several products, with...”
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Master thesis
15
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Access document
Master thesis
16
“... derived from the fruit processing industry, basically consisting of peels, seeds and stalks, and are...”
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Doctoral thesis
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“...), a protein involved in neuronal growth and survival may be responsible for this cognitive impairment. The...”
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Master thesis
20