Mostrando 1 - 20 resultados de 41 para a busca '(( decrease to decrease survival processing ) OR ( decrease l decrease that decrease ))~', tempo de busca: 0,94s Refinar Resultados
2
Publicado em 2015
... in the final product. Factors that may affect the growth or survival of foodborne pathogens in sausage...
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3
Publicado em 2015
... presented a sharp decrease over time, showing kill-time curves shape similar to that obtained when starter...
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Dissertação
5
Publicado em 2024
... that possess non-heritable, temporary tolerance to lethal doses of antibiotics (e.g., gentamicin...
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10
Publicado em 2022
...) that causes cell damage affecting viability and seminal quality, but such effects are unclear...
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Artigo
12
Publicado em 2023
... metabolism and pathogen defense, it is possible that their decrease could negatively affect bee health...
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Tese
13
Publicado em 2023
... metabolism and pathogen defense, it is possible that their decrease could negatively affect bee health...
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Tese
14
Publicado em 2023
... metabolism and pathogen defense, it is possible that their decrease could negatively affect bee health...
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Tese
15
... to pH 3. Overall, the exposure to pH 5 and to bile salts (0.15, 0.3 and 1%) did not decrease the survival of the...
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Dissertação
16
Publicado em 2019
... of this production is destined to the processing industry for the manufacture of several products, with...
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Dissertação
18
Publicado em 2021
... weeks, a shelf-life that can be partly credited to the vacuum packaging that inhibits the survival and...
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Dissertação
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