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survival processing » archival processing (Expand search), survival protein (Expand search)
decrease survival » decreased survival (Expand search), decreases survival (Expand search), increase survival (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“... of the chestnuts chain is based on good manufacturing practices. One of the few processing steps in this...”
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“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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“... reduction in the efficiency of sound processing, or due to degeneration of the central auditory pathway...”
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Article
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“... interference translates in a 2-fold decrease in PM GLUT1 expression and a 60% decrease in glucose uptake. Then...”
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“... acrosome reaction (AR) during ram semen processing and cooling under different extenders, dilution factors...”
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Article
13
“... of TVEO on Lactococcus strains commonly used in coalho cheese processing as well as on pathogenic strains...”
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Master thesis
14
“... pathways in cell homeostasis and survival. This study aimed to investigate the mechanism behind the...”
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Doctoral thesis
15
“... V3-V4 region of the 16S rRNA gene in Illumina MiSeq, and processing through QIIME2 and DADA2, the results...”
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Doctoral thesis
16
“... V3-V4 region of the 16S rRNA gene in Illumina MiSeq, and processing through QIIME2 and DADA2, the results...”
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Doctoral thesis
17
“... V3-V4 region of the 16S rRNA gene in Illumina MiSeq, and processing through QIIME2 and DADA2, the results...”
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Doctoral thesis
18
“... physiological (survival and regenerative capacity), behavioral (feeding and burrowing activities), and...”
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Article
19
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
20
“... of this production is destined to the processing industry for the manufacture of several products, with...”
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Master thesis