Showing 1 - 20 results of 63 for search '(( decrease to decrease structures processing ) OR ( decrease food decrease in decrease ))~', query time: 0.93s Refine Results
4
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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7
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
9
Published 2020
Subjects: ...Heat processing...
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Article
16
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Article
19
Published 2014
... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...
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Master thesis
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