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storage properties » storage proteins (Expand search)
decrease storage » decreases storage (Expand search), decrease otorrhea (Expand search), decrease treg (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), _ decrease (Expand search), of decree (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
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“...The objective of this work was to evaluate the physical properties of a soil with a 'Tanzânia...”
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“... storage, microbiological quality, bioactive compounds (polyphenols, carotenoids and tocopherols profiles...”
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“..., demonstrated promising antioxidant and antidiabetic properties. Besides, the treatment of prediabetes can...”
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“... contribution on biomedical field. However, to achieve high efficiency of these devices, the storage of water...”
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“... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...”
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“... of storage, at 4 ºC. The incorporation of fennel improved the antioxidant activity of cottage cheese. Samples...”
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“... (n = 10) according to material and storage media: artificial saliva, orange juice, and Coca-Cola®. After 30 days...”
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“... was evaluated through stability during storage under controlled conditions (temperature and light...”
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“...The nutritional and organoleptic quality of hazelnuts can be greatly influenced by storage...”
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