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2
Publicado em 2019
“..., US application accelerated the sugar dissolution reducing 50% the time to reach the equilibrium. The decrease...”
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Artigo
5
Publicado em 2004
“... up to 2 years (Chapter4). R. decussatus iuvenWes increased regularly in length and weight over the whole...”
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7
Publicado em 2020
“... contribution of UPF in food consumption increased the risk of increasing the DBP (4th quintile – RR = 2.02...”
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Tese
9
Publicado em 2011
“..., intermediate and strong were used for this purpose. Dough stability increased upon addition of wheat dextrin...”
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Dissertação
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