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decrease sensory » decreases density (Expand search), cheese sensory (Expand search), decreased memory (Expand search)
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decrease sensory » decreases density (Expand search), cheese sensory (Expand search), decreased memory (Expand search)
decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » the decrease (Expand search), not decrease (Expand search), or decrease (Expand search)
decrease to » decreased to (Expand search), decrease the (Expand search), decrease pro (Expand search)
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“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
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Article
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Effect of high hydrostatic pressure challenge on biogenic amines, microbiota, and sensory profile...
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“...High-pressure processing...”Access document
Article
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
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“... de TOC não é somente seguro em termos de mudanças de personalidade, mas também pode melhorar algumas...”
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Master thesis
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“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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Article
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“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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“... A. β-carotene improve immunity and decrease of incidence of degenerative diseases. The objective...”
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Article
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“..., and soy) on the physicochemical properties and sensory profile. Soy flour alone contributed to most...”
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