Showing 1 - 20 results of 26 for search '(( decrease to decrease seeds using ) OR ( decrease food decrease decrease after ))~', query time: 0.91s Refine Results
5
Published 2010
... a decrease in DS and an increase in RS content after storage (4 °C or -20 °C), but these changes were more...
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Article
8
Published 2013
... without seeds. After immersed in a solution prepared osmotic with sodium chloride (0 to 10%) and sucrose...
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Master thesis
10
Published 2017
... was carried out in a completely randomized block with 25 seeds per replication, using...
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Master thesis
12
... verified the conservation of the nutritional properties of tucumã pulp in natura, using vacuum packaging...
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Master thesis
20
Published 2012
... radical 2,2-diphenyl-1-picryl-hidrazila (DPPH·) scavenger by monitoring the decrease in the absorbance...
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Master thesis
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