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sausage processing » language processing (Expand search), image processing (Expand search), bauxite processing (Expand search)
decrease sausage » decreases storage (Expand search), breast sausage (Expand search), decrease age (Expand search)
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taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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Showing 1 - 20 results of 36 for search '(( decrease to decrease sausage processing ) OR ( decrease il decrease taping decrease ))*', query time: 0.81s Refine Results
3
Published 2011
“..., naturally-fermented meat sausages, produced in the North of Portugal and generally in kitchens of small...”
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9
Published 2019
“...The Italian-Type Sausage produced in Brazil is predominantly obtained from swine meat, with...”
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Article
11
Published 2021
“... muscles. This study was aimed to develop a cooked sausage made from turkey breast meat with different...”
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19
Published 2004
“.... 3- Physic-chemical and microbial characterization of "Paio" sausages along the different processing steps...”
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