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Showing 1 - 20 results of 32 for search '(( decrease to decrease sausage processing ) OR ( decrease hiv decrease taping decrease ))*', query time: 0.73s Refine Results
3
Published 2011
“..., naturally-fermented meat sausages, produced in the North of Portugal and generally in kitchens of small...”
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8
Published 2019
“...The Italian-Type Sausage produced in Brazil is predominantly obtained from swine meat, with...”
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Article
10
Published 2021
“... muscles. This study was aimed to develop a cooked sausage made from turkey breast meat with different...”
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Article
18
Published 2004
“.... 3- Physic-chemical and microbial characterization of "Paio" sausages along the different processing steps...”
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19
Published 2005
“...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...”
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Article
20
Published 2018
“... in the western region of Paraná, during 5 days in a row of processing sausage, it was collected samples...”
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Bachelor thesis
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