Mostrando 1 - 20 resultados de 855 para a busca '(( decrease to decrease replacing process ) OR ( decrease juice decreases _ decrease ))*', tempo de busca: 0,69s Refinar Resultados
2
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
4
Publicado em 2013
... Coefficient. Results – The percentage of repetitions decrease with 99mTechnetium (Tc)-Tetrofosmine, delayed...
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Artigo
5
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
6
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
7
Publicado em 2005
...Thermal conductivity, thermal diffusivity, density and viscosity of cashew juice were measured...
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Artigo
8
Publicado em 2013
... by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6) t) to 2008 (2.05...
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Artigo
9
Publicado em 2013
... system (IPS) for juice production. All practices adopted in the plots were documented in a field book...
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Artigo
10
Publicado em 2017
... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...
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Artigo
11
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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12
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
13
Publicado em 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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15
Publicado em 2021
... pasteurizationis used to inactivate PME. This process decreases the sensory and nutritional aspects of the beverage...
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