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Showing 1 - 20 results of 164 for search '(( decrease to decrease quality processing ) OR ( decrease their decrease decrease after ))~', query time: 1.17s Refine Results
3
Published 2019
Subjects: “...High pressure processing...”
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Master thesis
7
Published 2022
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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8
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
10
Published 2017
“..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...”
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Article
14
Published 2022
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Article
15
Published 2022
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Article
17
Published 2015
“... was a decrease in density after the pre-cleaning process, which was probably due to the removal...”
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Article
20
Published 2021
“... and stored for six months under freezing and vacuum conditions, respectively. After processing and...”
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Article
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