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decrease rapid » decrease lipid (Expandir a busca), decreased ratio (Expandir a busca), decrease and (Expandir a busca)
rapid decrease » rapidly decrease (Expandir a busca), rapid increase (Expandir a busca), ratio decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 3.469 para a busca '(( decrease to decrease quality processing ) OR ( decrease of decrease rapid decrease ))*', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2017
“... to 1) NS = cooling of the muscle in the carcass for 24 hours in a cold room at 4°C; or 2) CS = rapid cooling, in ice...”
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2
Publicado em 2008
“... rapid urease test, performed with one fragment of antral mucosa. Chi-square for trend has been estimated...”
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3
Publicado em 2008
“... rapid urease test, performed with one fragment of antral mucosa. Chi-square for trend has been estimated...”
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4
Publicado em 2023
“... importance of the rapid test, adherence to prenatal consultations and also the treatment of syphilis, both...”
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5
Publicado em 2014
“... neurons produced a rapid and reversible decrease in the animals' responses to plantar stimulation...”
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6
Publicado em 2020
“... composition and abundance, so that rapid changes in plant community structure can lead to critical impacts...”
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7
Publicado em 2011
“... metabolism markers, erythrograms, leukograms or lymphocyte subsets. In the rapid method for testing in vivo...”
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8
Publicado em 2023
“...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...”
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9
Publicado em 2014
“... specific surface area, high reactivity, and rapid diffusion, which differ from bulk materials of the same...”
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11
Publicado em 2017
“... of these newborns. The physiological and external mechanisms by which these significant decreases and rapid...”
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13
Publicado em 2010
“... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...”
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14
Publicado em 2000
“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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15
Publicado em 2018
“... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...”
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16
Publicado em 2018
“... in bakery products. This study aimed to evaluate the technological quality and the carotenoids content...”
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17
Publicado em 2021
“... economy, making their quality considered. The presence of damaged soybean seeds decreases the added value...”
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