Showing 1 - 20 results of 26 for search '(( decrease to decrease quality processing ) OR ( decrease lipid decrease not decrease ))~', query time: 0.89s Refine Results
1
7
Published 2021
... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...
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Master thesis
8
Published 2013
... de compostos lipídicos, proteicos e minoritários, além da caracterização da fração proteica presente...
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Master thesis
10
Published 2018
... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...
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Doctoral thesis
11
... lipídica - TBARS, bases nitrogenadas voláteis - BNV e microbiologia) de salsichas formuladas com diferentes...
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Doctoral thesis
12
... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...
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Master thesis
14
... conducted in order to improve its processing and the use of new materials for partial or total replacement...
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Master thesis
15
Published 2020
... de extrusão pode causar possíveis efeitos indesejáveis como destruição de vitaminas, oxidação de lipídeos...
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Doctoral thesis
16
Published 2012
...During the agroindustrial processing steps of guava, are wasted materials such as peel and seed...
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Master thesis
18
... os índices de cinzas, fibras, lipídeos, apresentou também coloração escura, quando comparada a farinhas...
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Master thesis
20
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