Buscas alternativas:
quality processed » quality processes (Expandir a busca), quality process (Expandir a busca), quality processing (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease in (Expandir a busca), decrease hiv (Expandir a busca)
il decrease » l decrease (Expandir a busca), will decrease (Expandir a busca), oil decreases (Expandir a busca)
quality processed » quality processes (Expandir a busca), quality process (Expandir a busca), quality processing (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
decrease owing » decrease lodging (Expandir a busca), decrease during (Expandir a busca), decrease in (Expandir a busca)
owing decrease » taping decrease (Expandir a busca), will decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease il » decreased il (Expandir a busca), decrease in (Expandir a busca), decrease hiv (Expandir a busca)
il decrease » l decrease (Expandir a busca), will decrease (Expandir a busca), oil decreases (Expandir a busca)
1
“... on microbiological quality and physic-chemical characteristics of minimally processed yellow melon (Cucumis melo...”
Acessar documento
Acessar documento
2
“... compounds on the preservation of quality, microbiological and nutritional characteristics of fresh-cut...”
Acessar documento
Acessar documento
Artigo
3
“...This research focuses on biochemical changes related to quality loss in frozen (−18 °C for 9 months...”
Acessar documento
Acessar documento
Artigo
4
5
6
Quality of minimally processed rocket packaged in high density polyethylene and poly nylon packaging
Assuntos:
“...Minimally processed...”Acessar documento
Artigo
7
“...tThe addition of galactooligosaccharide, (GOS, 0, 1.5, 3 or 4 g/100 g) on the quality parameters...”
Acessar documento
Acessar documento
Artigo
8
“... processed has come to attend this demand. The focus of this paper is to evaluate the application...”
Acessar documento
Acessar documento
Artigo
9
10
“...The consumption of minimally processed fruit is increasing due to its convenience, but its shelf...”
Acessar documento
Acessar documento
Artigo
11
“...Potatoes of the variety "Monalisa" were minimally processed like slices and submitted to different...”
Acessar documento
Acessar documento
Artigo
12
“... affordable food products is important. Consumer trends are shifting towards healthier, minimally processed...”
Acessar documento
Acessar documento
13
“... affordable food products is important. Consumer trends are shifting towards healthier, minimally processed...”
Acessar documento
Acessar documento
14
15
16
“...; a temperature increase from 40 to 45°C resulted in a decrease in the physiological quality only for pulped...”
Acessar documento
Acessar documento
Artigo
17
“... sensory characteristics that decrease the nutritional quality, acceptance, and shelf-life of processed...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Outros
18
19
“... harm the food properties and quality. For this check was made the study using goji-berry. Irradiation...”
Acessar documento
Acessar documento
Artigo de conferência
20