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ligand decreased » ligand decrease (Expandir a busca), ligands increased (Expandir a busca), and decreased (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
quality process » quality processes (Expandir a busca), quality problems (Expandir a busca), quality access (Expandir a busca)
decrease ligand » decrease and (Expandir a busca), decrease lipid (Expandir a busca), decrease lodging (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decrease the (Expandir a busca), decrease pro (Expandir a busca)
Mostrando 1 - 20 resultados de 4.591 para a busca '(( decrease to decrease quality process ) OR ( decrease ligand decreased to decrease ))*', tempo de busca: 0,81s Refinar Resultados
2
por Zhao,Qian
Publicado em 2018
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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Artigo
3
Publicado em 2022
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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Artigo
5
Publicado em 2013
“... receptor activator of NF-κB ligand (RANKL)/receptor activator of NF-κB (RANK)/osteoprotegerin (OPG) pathway...”
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Artigo
6
Publicado em 2015
“.... Immunohistochemistry revealed down-regulation of nuclear factor-kappaB receptor/nuclear factor- kappaB ligand (RANK...”
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7
Publicado em 2019
“...Climate change threatens freshwater fish by severely modifying water quality and hydrological...”
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Artigo
10
Publicado em 2010
“... na qualidade da cana e no processo fermentativo. Os tratamentos utilizados foram quatro níveis de danos e duas...”
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Artigo
11
Publicado em 2013
Assuntos: “...Quality management...”
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16
Publicado em 2013
Assuntos: “...Quality...”
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Trabalho de conclusão de curso
17
Publicado em 2021
“...-inducing ligand (TRAIL) were detected by ELISA. High mobility group box 1 (HMGB1) was determined by qPCR...”
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Artigo
20
Publicado em 2023
“... more reddish hues. The fermentation process improves the quality of light green and green + ripe coffee...”
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