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decrease preservation » disease preservation (Expand search), database preservation (Expand search), cheese preservation (Expand search)
preservation effect » presentation effects (Expand search), conservation effects (Expand search), preservation after (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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1
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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2
“... at 4 degrees C. After 12 days of refrigerated storage, a significant decrease in O-2 was promoted in PLA films...”
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3
“... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...”
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“...ABSTRACT: Preservation and use of spermatozoa that have been recovered after death can extend the...”
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6
“...Preservation and use of spermatozoa that have been recovered after death can extend the use...”
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7
“... molecules, particularly the decrease observed in M. officinalis and M. melissophyllum. Among tocopherols...”
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9
“... experimental evidence on cellular and molecular signalling pathways for which an effect of exogenous cells has...”
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10
“...) in the percentage of morphologically normal preantral follicles after preservation in all treatments...”
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11
“...Objective: This study evaluated the effect of leucocyte and platelet-rich fibrin (L-PRF) techniques...”
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12
“... composition of the specimens. FTIR showed a decrease in the intensity of phosphate and carbonate bands after...”
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13
“... to study: a) the effect of the application of ozone as a disinfected agent on whole fresh fish and fillets...”
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14
“... between the vaccine and mycobacteria common in the environment. Studies have revealed that most protective...”
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“... in soluble protein and free amino acids after 60 days of storage. For the two types of fresh cheeses (made...”
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