Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
python decrease » than decrease (Expandir a busca), action decreases (Expandir a busca), protein decrease (Expandir a busca)
pork processing » cork processing (Expandir a busca), rock processing (Expandir a busca), export processing (Expandir a busca)
pythons python » python python (Expandir a busca), pitons python (Expandir a busca), piton python (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease pork » decrease work (Expandir a busca), decrease or (Expandir a busca), decrease pro (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 29 para a busca '(( decrease to decrease pork processing ) OR ( pythons python decrease decrease after ))*', tempo de busca: 1,14s Refinar Resultados
4
Publicado em 2013
“... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...”
Acessar documento
Artigo
6
Publicado em 2015
“... batter was macerated for 3 days at 4ºC. After stuffing into natural pork casings, sausages were hung...”
Acessar documento
7
Publicado em 2015
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
Acessar documento
10
por Ramella
Publicado em 2023
“... assessed after 45 days of processing. To elaborate the dry-cured deer cecina, meat pieces were brined with...”
Acessar documento
Tese
11
Publicado em 2005
“... products because of their technological benefits, with reduced processing costs, although they are...”
Acessar documento
Artigo
12
Publicado em 2020
“... in a relevant growth position. Considering that, our goal was to develop, under semi-industrial processing...”
Acessar documento
Artigo
13
Publicado em 2014
“... compounds in carcass fat and accumulation decrease of pheromones. More than two thirds of the pork produced...”
Acessar documento
Tese
14
Publicado em 2019
“... products, resulting in a reduction in the loss of liquid residue of pork protein during food processing...”
Acessar documento
Trabalho de conclusão de curso
19
Publicado em 2019
“...The pork processing industries have been committed to the role of requiring carcasses with a high...”
Acessar documento
Trabalho de conclusão de curso
Exportar CSV Export RIS