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decrease common » increase common (Expand search), decrease soon (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease in (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
common beans » common bean (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
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“... of osmotic solutions of manitol for simulation of water stress during the germination of beans belonging...”
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“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“... stage and N level. The dose and stage recommended for N topdressing of common beans...”
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“... rhizosphere microbial communities of four common bean cultivars with different levels of resistance to the...”
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8
“...Sixteen common bean cultivars were compared concerning the physicochemical characteristics of their...”
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“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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11
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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12
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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“...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...”
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“... constant bean diseases in the experiments; powdery mildew and common bacterial blight only attacked beans...”
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“... constant bean diseases in the experiments; powdery mildew and common bacterial blight only attacked beans...”
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“... change are expected in the absence of adaptation. For common beans, across South America, is projected...”
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