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decrease common » increase common (Expand search), decrease soon (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease with (Expand search)
owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
bean » been (Expand search), bea (Expand search)
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“... rot (FRR) in common bean was assessed under field conditions. Three TCP, used for seed treatment...”
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“... Agroveterinary in Lages, SC using four common bean genotypes in a completely randomized design with four...”
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4
“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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5
“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“... on the accumulation and translocation of phosphorus and cationic nutrients, in common bean, three...”
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Subjects:
“...Phaseolus vulgaris; bean cultivars; bean diseases; life cycle...”
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“...ABSTRACT Common bean is one of the most important legumes in Latin America, mostly grown in soils...”
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10
“... of availability of carbon to the nodules on biological nitrogen fixation in common bean plants. Removal of flowers...”
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“..., an evidence that the observed decrease in common bean growth probably was due to allelopathic effects rather...”
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“... brasiliense Cambess) on the soil chemical properties and on the production and nutrition of common bean plants...”
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“... 8.5) for the near future from 2020 to 2045. For assessing the common bean yields we applied the CSM-CROPGRO-DRY...”
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“... senescence of common bean (Phaseolus vulgaris L.). Eight P levels, ranging from 5 to 640 mg kg-1 P, were...”
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16
“..., an evidence that the observed decrease in common bean growth probably was due to allelopathic effects rather...”
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“...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...”
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“... senescence of common bean (Phaseolus vulgaris L.). Eight P levels, ranging from 5 to 640 mg kg-1 P, were...”
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