Showing 1 - 20 results of 1,904 for search '(( decrease to decrease owing decrease ) OR ( decrease OR decrease milk processing ))*', query time: 0.66s Refine Results
2
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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4
Published 2017
...Thresholds for Somatic Cell Counts (SCC) and Total Bacterial Counts (TBC) in refrigerated raw milk...
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5
Published 2021
... banks, is recommended. Currently, in the human milk banks the processing applied for greater...
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6
Published 2012
...Milk processing lines offer a wide variety of microenvironments where a diversity of microorganisms...
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7
10
Published 2021
Subjects: ...sedimentation, incrustation, milk, proteins, processing....
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12
Published 2018
...Milk proteins are being widely used in formulated foods due to their excellent technological...
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17
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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18
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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19
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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