Search alternatives:
decrease overtime » decrease overall (Expand search)
overtime process » colective process (Expand search), time process (Expand search), average process (Expand search)
decrease skins » increase skin (Expand search), decrease owing (Expand search), decrease its (Expand search)
skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
Showing 1 - 20 results of 60 for search '(( decrease to decrease overtime process ) OR ( decrease skins decrease in decrease ))*', query time: 0.72s Refine Results
1
Published 2014
“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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Article
5
Published 2023
“... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...”
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Article
7
Published 2016
“...38 on poultry skin samples could decrease the levels of S. Enteritidis. For this, two approaches were used...”
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8
Published 2013
“... of considering organizational commitment as a process that may change overtime, reinforcing the need...”
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Article
10
Published 2000
“... da capacidade, este trabalho propôs um estrutura para o processo de implantação das horas anualizadas...”
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Doctoral thesis
12
Published 2022
“... blue shark (Prionace glauca) skins were studied as ingredients to develop new foods that proactively...”
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Master thesis
15
Published 2023
“...High melanin concentrations in dark skins can negatively affect results in light-based diagnostics...”
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Doctoral thesis
16
Published 2012
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
19
Published 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
20
Published 2007
“... em proantocianidinas existentes nos vinhos que tem por base a casta e o processo de vinificação utilizado, por outro...”
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