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1
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... consumed without a cooking step. Luncheon meat, a RTE food widely consumed in Brazil, is traditionally...”Access document
Article
3
4
5
“...? Besides, we will track the compared evolution of data in Brazil with other countries. Particularly...”
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Report
6
Caracterização de placas de circuito impresso oriundas de telefones celulares e recuperação de cobre
Subjects:
“...mechanical processing...”Access document
Master thesis
7
“... after the processing; among other factors such as quality control (QC) tests that disqualify the...”
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Master thesis
8
“..., carried out with older people living in a city in the interior of the state of Rio de Janeiro, Brazil...”
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Article
9
10
11
“... 40 wt% of PANI, however a decrease in elongation at break was observed. On the other hand, the addition...”
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Conference object
12
13
“... environmental solution for mining activities in Brazil. Researchers have shown that different types of mining...”
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Master thesis
14
15
“...Brazil has great potential in food production, although the large scale production of grains and...”
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Master thesis
16
“... diabetes control, which can make treatment more difficult and decrease the subject’s QL. As for the...”
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Master thesis
17
“... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...”
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Bachelor thesis
18
“... degree of processing into: unprocessed/minimally processed foods and processed culinary ingredients...”
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Doctoral thesis
19
20