Showing 1 - 20 results of 1,580 for search '(( decrease to decrease or processing ) OR ( decrease owing decrease or decrease ))*', query time: 0.79s Refine Results
2
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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4
Published 2015
..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...
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5
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
7
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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8
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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9
Published 2015
..., since a slight decrease was registered between fresh and dehydrated fruit....
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10
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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11
Published 2024
..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...
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12
13
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Article
20
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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