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Mostrando 1 - 20 resultados de 433 para a busca '(( decrease to decrease on properties ) OR ( decrease during decrease decrease after ))~', tempo de busca: 0,97s Refinar Resultados
1
Publicado em 2012
“... on muscle fiber membrane properties and discharge rates of low-threshold motor units of the vasti muscles...”
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Artigo
3
Publicado em 2023
“... properties of the products produced. During the tissue paper base sheet transformation process, also called...”
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5
Publicado em 2009
“... rectangular pulse of 10−5, 10−4, or 10−3 s. The changes on the viscoelastic properties of potato tissue during...”
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Artigo
6
Publicado em 2020
“... changes during the process. Thus, one can concludes that the silica infiltration can prevent the decrease...”
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Artigo
7
Publicado em 2018
“... of polyphenol oxidase immediately after processing, being generally similar or higher during storage...”
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Dissertação
8
Publicado em 2024
“... safe products without jeopardizing their nutritional properties. In this context, this work aimed...”
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Artigo
9
Publicado em 2018
“... composition of oyster mushroom (Pleurotus ostreatus var. florida (Jacq.) P. Kumm) was analysed after varying...”
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Artigo
10
Publicado em 2020
“... composition of oyster mushroom (Pleurotus ostreatus var. florida (Jacq.) P. Kumm) was analysed after varying...”
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Artigo
11
Publicado em 2016
“... PBMT causes measurable changes in the mechanical properties of cells, specifically in red blood cells...”
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Tese
12
Publicado em 2021
“... (mainly in rocket and spinach), while after drying, there was a significant decrease. A positive effect...”
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Artigo
13
Publicado em 2018
“... were determined before 0.5, 2, and 4 hours after VR during anesthesia and 24 hours after VR (conscious...”
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Artigo
14
Publicado em 2014
“... during the reproductive managements, there is a decrease in the escape score and consequently the stress...”
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Artigo de conferência
15
Publicado em 2018
“... cause a decrease in crop productivity. Passion fruit (Passiflora edulis Sims) is commercialized, has...”
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Artigo
16
Publicado em 2018
“...This study aimed to evaluate the antioxidant properties of coenzyme Q10 (CoQ10) during...”
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Artigo
18
Publicado em 2016
“... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...”
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