Search alternatives:
l processing » gel processing (Expand search), oil processing (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), and decrease (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), and decrease (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
1
2
3
4
5
6
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
Access document
Access document
Article
7
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
Access document
Access document
8
“... decreases with the decreasing of the average GDS (or with the increasing of the total length grain...”
Access document
Access document
Article
9
“...Increasing the cardinality of categorical variables might decrease the overall performance...”
Access document
Access document
10
11
12
13
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
Access document
Access document
14
“...Flint corn processing method [coarse ground corn (CGC; 3.2 mm average particle size) or steam...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
15
16
“... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...”
Access document
Access document
Article
17
“... that adults can indeed attain native language-like brain processing and high proficiency levels...”
Access document
Access document
Article
18
“... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...”
Access document
Access document
Article
19
20
“... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article