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1
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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2
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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3
“... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...”
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4
“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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5
“..., but it may be relevant given that part of the neural networks involved in creative processing are...”
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6
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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Subjects:
“...Protein Processing, Post-Translational...”
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10
“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
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“... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...”
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14
“... control had greater kd for CP compared with the microwave. The addition of xylose decreased fraction...”
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“..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...”
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20
“...Noise-induced tinnitus is the perception of an acute or chronic phantom sound, without a physical...”
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Doctoral thesis