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strain decrease » strains increases (Expand search), stress decreases (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), _ decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
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“.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...”
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“..., probably due to a decrease in antioxidant power and glutathione reductase activity. Isoproturon...”
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Article
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“... of the chestnuts chain is based on good manufacturing practices. One of the few processing steps in this...”
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“... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...”
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Master thesis
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