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decreases processing » decreases protein (Expandir a busca), decrease processes (Expandir a busca), cheeses processing (Expandir a busca)
processing effects » processing effect (Expandir a busca), promoting effects (Expandir a busca)
foods decreases » loss decreases (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), _ decrease (Expandir a busca)
1
“..., in order to calculate the ingested foods, by the level of processing of the food: fresh, minimally...”
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Artigo
2
“... snacks with acceptable quality. The effects of the extrusion processing on fiber (soluble and insoluble...”
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Artigo
3
“... limitations. Currently, an alternative to decrease this problem is to use these by-products in the design and...”
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“...The effects of ultrasound processing parameters on the extraction of antioxidative enzymes and...”
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Artigo
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“... appetite. However, besides changes in volume, little is known about the effects that food odours have...”
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Artigo
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“... properties of foods or serve as carriers of functional agents such as colors, flavors, antioxidants...”
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“... by the adding of synthetic additives, however the growing interest of consumers for natural foods, free...”
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Dissertação
16
“...The search for foods with prebiotic properties has been the subject of several studies due to their...”
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Tese
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“... in foods in the face of the processing they can undergo before ingestion and to know how these compounds...”
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Trabalho de conclusão de curso
20