Showing 1 - 20 results of 531 for search '(( decrease to decrease of decrease ) OR ( decrease can decrease food effect ))~', query time: 0.94s Refine Results
1
Published 2011
... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...
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2
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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4
Published 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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11
Published 2024
...Recent discussions pointed to the profound impact of food and dietary interventions on various...
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Article
12
...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...
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Master thesis
13
... as microbial transglutaminase (MTG), can also modify the techno-functional properties of proteins, however...
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14
... as microbial transglutaminase (MTG), can also modify the techno-functional properties of proteins, however...
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15
Published 2016
Subjects: ...Food Technology...
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Article
17
Published 2022
...Cellulose nanofibrils (CNFs) are nanomaterials with promising properties to be used in food...
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18
Published 2022
...Cellulose nanofibrils (CNFs) are nanomaterials with promising properties to be used in food...
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19
Published 2025
... in phenolic compounds, which can provide health benefits to eutrophic, overweight and obese individuals...
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Doctoral thesis
20
Published 2023
... or supplemented with 7.5% of partially hydrolyzed guar gum. After 4 weeks of experiment, food intake, body weight...
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