Showing 1 - 20 results of 272 for search '(( decrease to decrease of decrease ) OR ( decrease _ decrease drying at ))~', query time: 0.76s Refine Results
1
Published 2013
... drying at temperatures of 60 ºC and 70 ºC. Drying properties such as moisture, color, antioxidant...
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2
Published 2014
... chewiness showed a sharp decrease in the early stages of drying. Hardness diminished from ~300...
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3
Published 2018
... to the producer, due to loss of ewes or the decrease in weight gain of lambs. The aim of this work was...
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4
...ABSTRACT Objective To evaluate the influence of sample drying and storage temperature on TSH...
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5
Published 2025
... proportional deformity modulus increased with a decrease in the moisture content, regardless of the drying...
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8
...This study was done to evaluate the influence of drying air temperature on the chemical composition...
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9
Published 2013
... cv. nana and pears cv. D. Joaquina were subject to drying (at 70 ºC) for comparison of their properties...
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13
Published 2017
...Abstract The natural drying of in-shell Brazil nuts carried out by the extractivists is not...
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