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novel processing » gel processing (Expandir a busca), oil processing (Expandir a busca), neural processing (Expandir a busca)
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can decrease » can increase (Expandir a busca), and decrease (Expandir a busca), the decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 176 para a busca '(( decrease to decrease novel processing ) OR ( decrease skins decrease can decrease ))*', tempo de busca: 0,73s Refinar Resultados
8
Publicado em 2019
“... used to decrease the allergenicity of egg proteins, such as cooking, thermal processing, storage and...”
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9
Publicado em 2020
“... bioenergy density (3.93-10.1 GJ m−3), juice processing residues have substantial values when compared with...”
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Artigo
11
Publicado em 2016
“... and non-host environments, and is especially important in food processing settings. Because cross...”
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12
Publicado em 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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Artigo
13
Publicado em 2018
“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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Artigo
14
Publicado em 2013
“... by Aβ- and C-fibres influence pain processing. In this paper, a novel neuron-model known as the Neuroid...”
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Artigo
16
Publicado em 2007
“... appearance, a low caloric content and can be used to increase the shelf life of foods. The objective of this...”
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17
por Viana, J.
Publicado em 2023
“... ways to disrupt 5G unmanned aerial vehicle (UAV) operations and decrease UAV control communication...”
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Artigo
18
Publicado em 2022
“...Increasing the cardinality of categorical variables might decrease the overall performance...”
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