Showing 1 - 20 results of 106 for search '(( decrease to decrease not decrease ) OR ( decrease the decrease meat after ))~', query time: 0.90s Refine Results
1
Published 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
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2
... be included in the diet of feedlot lambs without any harm to meat quality....
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3
Published 2021
...© donated all products for the 8-weeks LED period. The Danish Agriculture & Food Council. The Danish Meat...
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5
Published 2017
... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...
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6
Published 2017
... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...
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7
Published 2017
... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...
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9
Published 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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15
Published 2025
...The objectives with this study were to: (1) evaluate the meat quality traits of crossbred animals...
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Doctoral thesis
18
Published 2018
... first study aimed to evaluate the castration effect on carcass and meat traits of Nellore cattle...
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Doctoral thesis
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