Mostrando 1 - 20 resultados de 401 para a busca '(( decrease to decrease not decrease ) OR ( decrease the decrease and fruit ))~', tempo de busca: 1,04s Refinar Resultados
1
Publicado em 2017
... naturally most widespread fruit plant on Earth, and both the fruit and the plant have been used in folk medi...
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Artigo
3
Publicado em 2022
... for both cultivars and were not dependent on the ripening stage of the olives. Maximum oligosaccharide...
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Artigo
4
Publicado em 2022
... cultivars and were not dependent on the ripening stage of the olives. Maximum oligosaccharide (OS) yields...
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Artigo
5
Publicado em 2021
... showed the greatest sucrose (44–60%) and sorbitol (73–84%) decreases which resulted in the strongest...
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Artigo
8
Publicado em 2017
... for rearing C. capitata because they decrease the percentage of hatching and extend life cycle. Diets based...
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Artigo
9
Publicado em 2019
... is a decrease in product appreciation. But more important than the loss of economic value is safety and food...
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Dissertação
12
Publicado em 2000
Assuntos: ...Cucumis melo; fruit quality; fruit size; Brix...
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Artigo
14
Publicado em 2021
... 5.20 kgf. Fruit firmness decreases faster for ‘Royal Time’ cultivar than for ‘Royal Summer’. The...
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Artigo
15
Publicado em 2010
... fruit and of the stalk, juice yield, and primary crop. However, plant density did not affect fruit...
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Artigo
16
Publicado em 2010
... fruit and of the stalk, juice yield, and primary crop. However, plant density did not affect fruit...
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Artigo
17
Publicado em 2007
...The study, throughout two years (2004 and 2005), of different systems of soil management, as well...
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18
Publicado em 2021
... on the temperature. Refrigeration is usually used to delay ripening and maintain fruit quality. However...
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Artigo
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