Search alternatives:
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » not increase (Expand search), and decrease (Expand search), the decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease c » decrease _ (Expand search), decrease β (Expand search), decrease toc (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » not increase (Expand search), and decrease (Expand search), the decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease c » decrease _ (Expand search), decrease β (Expand search), decrease toc (Expand search)
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“... on body fat attenuation is unknown. We investigated the effects of isocaloric isoproteic supplementation...”
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“... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...”
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Invisible light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants
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“...Food irradiation...”Access document
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“...Background: The effect of food restriction (FR) on myocardial performance has been studied...”
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“... 1 (D1) in the IVC, which was not demonstrated to be embryotoxic, and it showed potentially promising results...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“...The study was conducted to evaluate the effects of phosphorus supplementation (PS) on blood...”
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“... properties, including in the medical field and the food industry (e.g., active packaging). The assessment...”
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