Showing 1 - 20 results of 84 for search '(( decrease to decrease not decrease ) OR ( decrease and decrease drying effect ))~', query time: 0.82s Refine Results
1
Published 2004
... growth medium upon thermotolerance and upon survival during storage after freeze-drying of Lactobacillus...
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4
Published 2017
... B1, B2, G1, G2 and the total aflatoxins. There was no effect of drying on the Aspergillus flavus and Aspergillus...
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8
Published 2020
... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...
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9
Published 2010
... LAFTI® L26, L. acidophilus Ki and Bifidobacterium animalisBB-12®) were produced by spray-drying using...
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11
... to study: a) the effect of the application of ozone as a disinfected agent on whole fresh fish and fillets...
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