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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decrease on (Expand search)
toc decrease » the decrease (Expand search), not decrease (Expand search), or decrease (Expand search)
decrease to » decreased to (Expand search), decrease the (Expand search), decrease pro (Expand search)
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“... samples were collected on days 1, 7, 14, 21, 28, 35, 42 and 49 postpartum. Body condition score (BCS) was...”
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Article
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“... the highest pH values. A higher decrease of the pH after freezing was seen in positive samples. Thus...”
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Article
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“...After introductory remarks about the use of milk pasteurization, the author performs a comparative...”
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Article
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“... acidity, lactose percentage and ethanol stability of milk. The samples comprised fresh raw milk from 322...”
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Article
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Subjects:
“...milk; stability; components; UNAM; caseins; serum proteins....”
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Article
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“... promote de decrease on the milk production and changes in its centesimal composition, physical-chemical...”
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Article
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“... that it is observable that asinine milk samples collected in this study did not suffer composition...”
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Doctoral thesis
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