Showing 1 - 20 results of 135 for search '(( decrease to decrease meat processing ) OR ( decrease of decrease taping decrease ))*', query time: 0.75s Refine Results
2
Published 2015
...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...
Access document
Article
3
Published 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
Access document
Article
4
Published 2017
... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...
Access document
Report
9
Published 2024
... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...
Access document
Article
13
Published 2018
... available, among them it is the functional taping. Objective: To evaluate the influence of functional taping...
Access document
Article
14
...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...
Access document
Master thesis
17
Published 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
Access document
Article
20
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
Access document
Article
Export CSV Export RIS