Showing 1 - 20 results of 158 for search '(( decrease to decrease meat processing ) OR ( decrease after decrease statins decrease ))*', query time: 0.92s Refine Results
8
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
Access document
Article
17
Published 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
Access document (1)
Access document (2)
Article
18
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
Access document
Article
20
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
Access document
Export CSV Export RIS