Buscas alternativas:
milk increases » diet increases (Expandir a busca), week increases (Expandir a busca), coli increases (Expandir a busca)
decrease meal » decreased metal (Expandir a busca), decreased mean (Expandir a busca), decrease fetal (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
meal program » health program (Expandir a busca), rural program (Expandir a busca), all program (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
milk increases » diet increases (Expandir a busca), week increases (Expandir a busca), coli increases (Expandir a busca)
decrease meal » decreased metal (Expandir a busca), decreased mean (Expandir a busca), decrease fetal (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
meal program » health program (Expandir a busca), rural program (Expandir a busca), all program (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
1
“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
Acessar documento
Acessar documento
Artigo
2
3
“...’s milk. Our hypothesis for increased fat in milk is that palm oil increases lipid metabolism as well...”
Acessar documento
Acessar documento
Artigo
4
“... health. Previous study with palm oil shows increase in fat levels in sheep's milk. Our hypothesis...”
Acessar documento
Acessar documento
Artigo
5
6
7
“... (up to 4.5%). As bacterial count increase, the lactose percent tends to decrease, but not necessarily together. This feature...”
Acessar documento
Acessar documento
Artigo
8
Physicochemical properties of Butter cheese from Marajó manufactured with buffalo milk and cow milk.
“... of the artisanal Butter cheese from Marajó, manufactured with partial substitution of buffalo milk...”Acessar documento
Artigo
9
Assuntos:
“...milk; stability; components; UNAM; caseins; serum proteins....”
Acessar documento
Acessar documento
Artigo
10
“.... There were linear increases in yields of milk, protein, lactose, and solids not fat with increasing...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
11
12
13
14
“... to SBO addition. The greatest decrease in DMI was observed in MSBO and HSBO diets. Both milk and energy...”
Acessar documento
Acessar documento
Tese
15
16
17
18
“...The study aimed to evaluate the stability of omega-3-enriched milk powder stored...”
Acessar documento
Acessar documento
Artigo
19
20