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Showing 1 - 18 results of 18 for search '(( decrease to decrease may decrease ) OR ( decrease the decrease of pepper ))~', query time: 0.83s Refine Results
2
Published 2015
“..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...”
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4
Published 2015
“..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...”
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6
Published 2008
“... shortage, may not only decrease yield, but also may lead to diseases and leaching of ions, mainly nitrates...”
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Doctoral thesis
7
Published 2012
“... sense, the present work intends to study whether the flavouring agent (garlic, bay leaves, chilli pepper...”
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Master thesis
9
Published 2015
“... destruction of essential components, thereby causing a decrease in the nutritional value and safety. To fight...”
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Bachelor thesis
10
Published 2017
“... of T. cruzi epimastigotes, but decreases their mitochondrial membrane potential. GC-MS data identified...”
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Article
12
Published 2017
“... of T. cruzi epimastigotes, but decreases their mitochondrial membrane potential. GC-MS data identified...”
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Article
16
Published 2014
“... antioxidant, antitumor and anti-inflammatory properties. Objective: This study aimed to evaluate the effects...”
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Master thesis
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