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their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
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l processing » gel processing (Expand search), oil processing (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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“... (p < 0.0001). The comparison of progressive motility after processing and 24 h after incubation between these...”
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“..., considering infant and young child feeding (IYCF) indicators and food processing. The infant feeding practices...”
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“... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...”
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“.... In the context of food safety, persister cells may contribute to the persistence and survival of bacteria...”
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“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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“... processing solution. Lengthening of the cascade leads to a decrease in the maximum substrate conversion while...”
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“... Reassembly (Lardiere, 2005, 2008, 2009a, b), processing difficulties, and the input quality. The...”
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“... decreases with the decreasing of the average GDS (or with the increasing of the total length grain...”
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“...Increasing the cardinality of categorical variables might decrease the overall performance...”
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“... scalp zone and a long time. Conclusion: The combination of manually corrected image processing...”
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