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decrease oxidant » decrease antioxidant (Expand search), decreased antioxidant (Expand search), decreases antioxidant (Expand search)
oxidant decrease » oxide decrease (Expand search), oxidant defense (Expand search), oxide decreases (Expand search)
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or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
decrease oxidant » decrease antioxidant (Expand search), decreased antioxidant (Expand search), decreases antioxidant (Expand search)
oxidant decrease » oxide decrease (Expand search), oxidant defense (Expand search), oxide decreases (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search), l processada (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
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“... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...”
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“...-oxidant but also as an anti-inflammatory drug. This study evaluated whether Carvedilol exerted...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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“... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...”
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“... through fermentation. Nevertheless, downstream processing of ASNase accounts for up to 80% of total...”
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“... microorganisms, whose production can be performed through fermentation. Nonetheless, its downstream processing...”
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“... studies have been investigating their potential to decrease the Fe pro-oxidant effect by forming a stable...”
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Oxidant-antioxidant status in Egyptian children with sickle cell anemia: a single center based study
“...OBJECTIVE:the present study was conducted to investigate the oxidant-antioxidant status in Egyptian...”Access document
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Oxidant-antioxidant status in Egyptian children with sickle cell anemia: a single center based study
“...OBJECTIVE:the present study was conducted to investigate the oxidant-antioxidant status in Egyptian...”Access document
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