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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease to » decrease toc (Expandir a busca), decreased to (Expandir a busca), decrease the (Expandir a busca)
l processed » _ processed (Expandir a busca), gel processed (Expandir a busca), of processed (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
Mostrando 1 - 20 resultados de 36 para a busca '(( decrease to decrease l processed ) OR ( decrease food decrease decrease after ))~', tempo de busca: 0,93s Refinar Resultados
2
Publicado em 2023
Assuntos: “...Food preservation - processed fruits...”
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Dissertação
4
Publicado em 2005
Assuntos: “...food conservation for refrigeration...”
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Dissertação
5
Publicado em 2019
“... significant economic importance in the market, being consumed generally "in Natura" or minimally processed...”
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Trabalho de conclusão de curso
7
Publicado em 2018
“..., due to the presence of carotenoids, with potential of use as food coloring. In addition, it contains...”
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Tese
8
Publicado em 2016
Assuntos: “...Food - Analysis...”
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Trabalho de conclusão de curso
10
Publicado em 2018
“... specific diagnosis for atopy and/or food allergy, including intradermal testing (IDT). Skin biopsies were...”
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Artigo de conferência
12
Publicado em 2023
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Tese
13
Publicado em 2023
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Tese
14
Publicado em 2023
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Tese
19
Publicado em 2018
“... cuts of the round steak, maintained to 5cm, added of 10% of NaCl. Four samples were processed...”
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Trabalho de conclusão de curso
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