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Showing 1 - 20 results of 31 for search '(( decrease to decrease l decrease ) OR ( decrease of decrease gum based ))~', query time: 0.94s Refine Results
1
Published 2013
“... is increasingly important to improve the purification efficiency and to decrease the use of resources. Gellan gum...”
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Master thesis
5
Published 2018
“...Xanthan gum (XG) is one of the most effective thickener agents used worldwide. In foods products...”
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Article
7
Published 2014
“... to the fact of trying to decrease the density of negative charges of low acyl gellan gum by using gellan...”
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Master thesis
10
Published 2019
“... cauliflower florets together with the use of edible coating of juá gum (GJ) 2% and gum arabica...”
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Bachelor thesis
11
Published 2012
“... with or without gel with the AEHP 5% and 10% based treatment (TTO) comparing its effects with the...”
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Doctoral thesis
13
Published 2012
“... of 0.2%, 0.3%, 0.4% and 0.6% (w/w) and aqueous solutions of xanthan gum (XG), another polymer, with concentrations...”
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Article
20
Published 2019
“... films based on modified cashew gum and kappa gum (KG) added with cellulose nanocomposite...”
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Doctoral thesis
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