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juice processing » time processing (Expandir a busca), face processing (Expandir a busca), article processing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease juice » decrease due (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrees that » devices that (Expandir a busca), trees that (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
juice processing » time processing (Expandir a busca), face processing (Expandir a busca), article processing (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
decrease juice » decrease due (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrees that » devices that (Expandir a busca), trees that (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
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“... results achieved in this study demonstrate that the majority of solutions in NMS produce a decrease...”
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“..., thermosonication (especially TSP) seems a possible processing option to preserve blueberry juice quality....”
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“...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...”
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“... steadily throughout the years indicating that the processing industry attempts to minimize the risks...”
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“... preservation method that allows a signifi cant decrease in PME activity and a smallerloss of vitamin C. The...”
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“...) juice caused an 80% reduction in viscosity and 75% decrease in light absorbance. In the processing...”
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“... digestion (GIT) on melon peel juice (MPJ) powder from fruit processing industry by-products, considering...”
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