“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... (ESDE). However, after 15 years, no studies that showed strong evidence of effectiveness in reducing the...”
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“... must be considered when it’s necessary to develop new products. Specifically, in the surgical garment...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... to eliminate its occurrence include the empowerment of women through their socio-economic development. In this...”
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“... to eliminate its occurrence include the empowerment of women through their socio-economic development. In this...”
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“...”, no. NORTE-01 – 0145-FEDER-000017 and the Portuguese North Regional Operational Program (ON.2 – O Novo Norte...”
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“... decrease in QoL was not directly linked to the severity of alcohol use but rather with its consequences...”
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“... to its low metastatic rate, local treatments, such as electrochemotherapy (ECT), promote disease control...”
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Subjects: “...Occupational health program...”
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“... aim of this study was to analyze the association of total physical activity (PA) and its different...”
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“... to G.A.Silva) and iNOVA4Health ? UIDB/Multi/04462/2020, a program financially supported by Funda...”
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Subjects: “...Food...”
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