Showing 1 - 20 results of 894 for search '(( decrease to decrease in process ) OR ( decrease food decrease with decrease ))~', query time: 0.93s Refine Results
1
Published 2024
...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...
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Article
14
Published 2023
... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...
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Doctoral thesis
15
Published 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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17
.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...
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18
.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...
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20
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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