Subjects: “...decrease...”
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“... glumaepatula) collected from the Brazilian Amazon. Plant height as well as shoot and root fresh and dry matter...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... incubation period, the shoot dry matter yield and the Si content in leaves were greater. Additionally, the...”
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“... incubation period, the shoot dry matter yield and the Si content in leaves were greater. Additionally, the...”
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“..., length, dry matter accumulation and growth rates of shoots and root of C. rotundus seedlings were...”
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“... of leaves, leaf area, specific leaf area, length and primary root area, wood density, wood dry matter, leaf...”
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Subjects: “...immune decrease...”
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“... for an appropriate risk assessment. Results hereby presented showed a decrease on photodegradation rate constant from...”
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“..., C/Si ratio, efficiency of C use, photosynthesis, stomatal conductance, transpiration, dry matter and...”
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“... significantly decrease happiness and life satisfaction in European countries. This evidence should lead European...”
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“... in 2005 on a Haplumbrept (360 g kg-1 clay, 60 g kg -1 organic matter, and pH 4.1). Three rates...”
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Subjects: “...Temperature decrease...”
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Subjects: “...Temperature decrease...”
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“... matter) or tended to decrease (organic matter, neutral detergent fiber, acid detergent fiber) linearly...”
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Subjects: “...regulatory volume decrease...”
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