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Mostrando 1 - 20 resultados de 1.217 para a busca '(( decrease to decrease frying processes ) OR ( increase further decrease can decrease ))*', tempo de busca: 0,85s Refinar Resultados
2
Publicado em 2014
“... of the BCHE gene variant -116A can decrease activity whereas obesity and types I and II diabetes mellitus...”
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6
Publicado em 2015
“... polyunsaturated fatty acids were predominant, with a percentage decrease after each cycle of frying. Consequently...”
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11
Publicado em 2011
“... or foods containing raw eggs. However, the use of appropriate procedures of cooking and frying can...”
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16
por Amaro, HM
Publicado em 2023
“..., such as agricultural, municipal, and industrial. Generally, microalgal systems can provide high removal...”
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17
Publicado em 2019
“... (25/37 ºC) after 10 days, with a decrease of sarcoplasmic proteins content also after 10 days with no further...”
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18
Publicado em 2019
“... isotherms, kinetics, and thermodynamics of this new material were investigated. The beads were further...”
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19
Publicado em 2024
“...Introduction: Over the years, there has been a noticeable increase in the daily use of electronic...”
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20
Publicado em 2017
“... disrupts APP ubiquitination and that an increase in the number of substituted lysines tends to increase APP...”
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